b"Profile Poseidon Filleting KnifeCarbon steel is tough, but it doesn't likeFor just an additional $60 you moisture, hand-wash your knife withcan even get your Poseidon warm soapy water and immediately dry it thoroughly after using. personally engraved, so you can have your boats name on the blade or a persons name to make a special gift.CARE TIPSCrafted from high-quality high carbon steel, with just a little extra love, you'll keep your blade sharp, rust-free, and ready to perform at its best.Carbon steel is tough, but it doesn't like moisture. After each use, make sure to wash your knife with warm soapy water and immediately dry it thoroughly.Dishwashers and carbon steel don't get along. Hand wash only.If your knife starts to show a bit of light rust - don't panic! It happens with carbon steel, but it's easy to fix. Use a damp sponge dipped in washing liquid and baking soda or use a non-abrasive scrubber and gently rub the rust away.For more stubborn rust, a fine-grade steel wool with washing liquid and baking soda does an excellent job.Once the rust is gone, wash and dry the knife thoroughly, then apply a light coating of oil to protect the blade going forward.Video Every knife is carefullySpecshand-shaped, ground,POSEIDON FILLETING KNIFEBlade Length: 225mmand sharpened byTotal Length: 350mmskilled artisans. ItsBlade Width: 26mma hands-on processKnife Weight: 130gmthat puts quality andSPECIAL OFFERconsistency first. To Purchase your next favourite filleting knife, click here!32FISHING IN GODZONE MAGAZINE"